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Send InquiryRagi Seeds
Ragi Seeds Specification
- Style
- Dried
- Gluten Content
- Gluten Free
- Place of Origin
- India
- Harvest Season
- Kharif
- Shelf Life
- 12 Months
- Packaging Size
- 50 Kg
- Moisture
- 12%
- Admixture
- 1%
- Product Name
- Ragi Seeds
- Color
- Brown
- Storage Instructions
- Store in cool, dry place
- Type
- Grain Seeds
- Usage
- Human Consumption
- Cultivation Type
- Organic
- Germination Rate
- 85%
- Purity
- 99%
Ragi Seeds Trade Information
- Minimum Order Quantity
- 24 MT Metric Tons
- FOB Port
- Mundra
- Payment Terms
- Delivery Point (DP), Telegraphic Transfer (T/T), Western Union, Letter of Credit (L/C), Days after Acceptance (DA)
- Delivery Time
- 10 Days
- Sample Available
- Yes
- Sample Policy
- Free samples are available
- Main Export Market(s)
- Western Europe, Australia, North America, Eastern Europe, Middle East, Central America, South America, Asia, Africa
About Ragi Seeds
Ragi Seeds
Finger Millet, Small seeds with bigger health benefits! also known as Ragi is an important millet grown extensively in various regions of India. Finger millet is an excellent source of natural calcium which helps in strengthening bones for growing children and aging people. Regular consumption of finger millet is good for bone health and keeps diseases such as osteoporosisat bay and could reduce risk of fracture. Finger millet's phytochemicals help in slowing digestion process. This helps in controlling blood sugar level in condition of diabetes.
Finger millet is a very good source of natural Iron and its consumption helps in recovery of Anemia. It is beneficial in conditions of anxiety, depression and insomnia. It is also useful for migraines. Green ragi(finger millet) is recommended for conditions of blood pressure, liver disorders, asthma and heart weakness. So, CMS INDUSTRIES finger millet is an extremely nutritious cereal and is very beneficial for maintaining a good health and packed as per your requirement.
Premium Quality and Purity
Ragi Seeds are meticulously processed to ensure a minimum purity of 99%. Sourced from top farming regions in India, these seeds are organically cultivated and stringently monitored. Our seeds feature an admixture level of just 1% and are gluten-free, making them suitable for varied dietary needs. Designed for longevity, they can be stored for up to 12 months under recommended cool and dry conditions.
Cultivation and Usage
These Ragi Seeds are primarily used for cultivation during the Kharif season, thanks to their impressive 85% germination rate. Farmers appreciate their consistency and high yield potential. Additionally, the seeds serve as a nutritious grain for human consumption, supporting health-conscious diets. Each 50 kg export-quality pack ensures adequate supply for both agricultural and direct culinary use.
FAQ's of Ragi Seeds:
Q: How should Ragi Seeds be stored to maintain freshness for 12 months?
A: Ragi Seeds should be stored in a cool, dry place away from direct sunlight to maintain their quality and shelf life for the full 12 months. Proper storage protects the seeds from moisture and contamination.Q: What are the benefits of choosing organic Ragi Seeds that are gluten-free?
A: Organic Ragi Seeds are grown without harmful chemicals, making them a safer and environmentally friendly choice. Being gluten-free, they are suitable for individuals with gluten sensitivities and support digestive health.Q: When is the best season to cultivate Ragi Seeds in India?
A: The ideal time to plant Ragi Seeds is during the Kharif season, which typically coincides with the monsoon months. These conditions support optimal germination and healthy crop growth.Q: Where do these Ragi Seeds originate from?
A: Our Ragi Seeds are produced and supplied from leading agricultural regions across India, leveraging the country's rich tradition in millet farming and organic cultivation practices.Q: What is the process for using these Ragi Seeds for cultivation?
A: To cultivate Ragi, sow the seeds at the onset of the Kharif season in well-prepared soil. Ensure regular, moderate watering and monitor the field for weeds and pests to maximize the high germination rate of 85%.Q: How can Ragi Seeds be used for human consumption?
A: Ragi Seeds can be ground into flour and used to prepare a variety of nutritious foods, including porridge, rotis, and baked snacks. Due to their rich nutrient content, they are popular in health-conscious diets.Q: What packaging size is available for export and supply?
A: Our Ragi Seeds are packed in sturdy 50 kg bags, suitable for bulk purchase and ideal for both agricultural sowing and large-scale food preparation or distribution.
Price:
- 50
- 100
- 200
- 250
- 500
- 1000+
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Contact Details
GST : 24BDKPS7263P1ZO
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