Coriander Seeds
Coriander Seeds Specification
- Admixture
- 1% Max
- Drying Process
- Sun Dried
- Purity
- 99% Pure
- Usage
- Cooking and Spices
- Shelf Life
- 12 Months
- Product Name
- Coriander Seeds
- Crop Year
- Current Year
- Type
- Whole
- Storage Condition
- Cool and Dry Place
- Harvest Season
- MarchMay
- Foreign Matter
- 0.5% Max
- Packing Size
- 25 Kg, 50 Kg Bags
- Place of Origin
- India
- Botanical Name
- Coriandrum sativum
- Moisture
- Less than 8%
- Processing Type
- Natural
- Grade
- Food Grade
- Flavor
- Aromatic with Citrusy Notes
- Color
- Brownish Yellow
Coriander Seeds Trade Information
- Minimum Order Quantity
- 18 MT Metric Tons
- FOB Port
- Mundra
- Payment Terms
- Letter of Credit (L/C), Western Union, Delivery Point (DP), Telegraphic Transfer (T/T), Days after Acceptance (DA)
- Delivery Time
- 10 Days
- Sample Available
- Yes
- Sample Policy
- Free samples are available
- Main Export Market(s)
- Australia, Eastern Europe, Middle East, Africa, Central America, South America, Western Europe, Asia, North America
About Coriander Seeds
Coriander Seeds
Our company specializes in providing a quality array of Green color Coriander Seeds famous for its Freshness, Rich Nutritional Value Content, Longer Shelf Life. With focus on specific requirements of our clients, our offered seeds are processed at our vendors end under the strict supervision of experienced professionals.
At CMS INDUSTRIES, Seeds are Available in different packing options, the offered seeds are stringently tested on various quality parameters as per the set industry norms. These seeds are widely used by our clients across the world to add flavors to various dishes. CMS INDUSTRIES has shown flying color in global market for Indian Spices.
Superior Quality and Freshness
Harvested in India during the prime March-May season, our coriander seeds are naturally sun-dried and cleaned to ensure exceptional quality and freshness. Every batch is processed to maximize purity, preserve natural oils, and maintain the aromatic profile known for citrusy notes. This meticulous care guarantees you receive seeds at peak flavor and optimal shelf life.
Versatile Culinary Applications
Coriander seeds are widely used in global cuisines for their unique flavor. Whether whole, crushed, or ground, they enhance both savory and sweet dishes. Beyond their use in traditional Indian recipes, coriander seeds are also ideal for seasoning meats, pickling, and enhancing curry blends. Their aromatic profile adds depth and complexity to every meal.
FAQ's of Coriander Seeds:
Q: How are your coriander seeds processed for quality and safety?
A: Our coriander seeds are naturally sun-dried and undergo thorough cleaning to ensure a purity level of 99% and a foreign matter content below 0.5%. The entire process adheres to food-grade standards and maintains less than 8% moisture, safeguarding freshness and safety.Q: What is the recommended storage condition for coriander seeds to maintain their quality?
A: Keep coriander seeds in a cool, dry place to retain their natural aroma and flavor. Proper storage helps preserve their color and prevents moisture absorption, which is crucial given their low moisture content and 12-month shelf life.Q: When is the harvest season for your coriander seeds?
A: Our coriander seeds are harvested from March to May, ensuring they are sourced from the current year's crop for optimal freshness and flavor.Q: Where do your coriander seeds originate from?
A: Our coriander seeds are grown and processed in India, a renowned region for quality spice cultivation, ensuring authentic aroma and taste.Q: What makes your coriander seeds suitable for culinary purposes?
A: With a purity of 99%, natural sun-drying, and less than 8% moisture, our coriander seeds deliver a robust and aromatic flavor with distinctive citrusy notes-ideal for a wide range of cooking and spice blends.Q: How are coriander seeds commonly used in cooking?
A: Coriander seeds are used whole, crushed, or ground to season curries, pickles, stews, and baked goods. Their aromatic, citrusy essence elevates dishes with depth and complexity.Q: What are the benefits of using coriander seeds in food preparation?
A: Coriander seeds not only impart a unique citrusy aroma to dishes but also enhance flavor complexity. They contain essential oils that can aid digestion and add nutritional value to your meals.





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