Most Popular Products
Black Eye Beans
Price 223 INR/ Kilograms
MOQ : 24 Metric Tons
Black Eye Beans Specification
- Purity
- 99% min
- Usage
- Culinary
- Type
- Black Eye Beans
- Damaged/Discolored
- 2% max
- Shape
- Kidney-shaped
- Color
- White with black spot
- Foreign Matter
- 0.5% max
- Texture
- Smooth
- Taste
- Mild flavor
- Grade
- Food grade
- Packaging
- Jute or PP bags
- Storage
- Cool, dry place
- Size
- Small to medium
- Moisture
- 14% max
- Shelf Life
- 12 months
Black Eye Beans Trade Information
- Minimum Order Quantity
- 24 Metric Tons
- FOB Port
- Mundra
- Payment Terms
- Days after Acceptance (DA), Delivery Point (DP), Letter of Credit (L/C), Telegraphic Transfer (T/T), Western Union
- Delivery Time
- 10 Days
- Sample Available
- Yes
- Sample Policy
- Free samples are available
- Main Export Market(s)
- Australia, South America, Eastern Europe, Western Europe, Middle East, Central America, Asia, North America, Africa
- Main Domestic Market
- All India
About Black Eye Beans
Black Eye Beans
Black-eyed peas, also known as cowpeas and Chawli in India. Despite their name, black-eyed peas are not peas rather a type of bean and are commonly cultivated around the globe. They are generally very pale in color i.e. creamish and feature a large black, brown, or red spot that resembles an eye.
Black-Eyed Peas have a strong, savory flavor and are often considered a staple in both Indian and global cuisine. These beans are widely used to prepare dal or simply sauted or as a snack, Tofu, salads and soups, because of the fact that they are tasty without any spices. Although, Rich insoluble fiber good source of folate, potassium, copper, phosphorous and manganese. Black Eyed Beans helps to reduce cholesterol and are an excellent substitute for animal meat protein. It also helps to maintain water balance and controls blood pressure and aids to a regular heartbeat.
We, at CMS INDUSTRIES provide you Machine cleaned sorted, premium Quality and fine sized Black-Eyed Beans in your required packaging at lowest possible prices with speedy delivery.
Premium Quality Black Eye Beans
Our Black Eye Beans are carefully selected to meet rigorous food grade standards, featuring a purity rate of at least 99% and an admixture not exceeding 0.5%. Their small to medium size and signature kidney shape make them ideal for Indian and global cuisine, ensuring both quality and consistency in every batch.
Versatile Culinary Applications
Thanks to their mild taste and smooth texture, Black Eye Beans adapt well to various dishes, from salads and soups to curries and stews. They absorb seasonings exceptionally, adding nutritious value and subtle flavor to every meal. Their food grade certification attests to their safety and suitability in professional kitchens and home cooking alike.
FAQ's of Black Eye Beans:
Q: How should I store Black Eye Beans to maintain their freshness for 12 months?
A: Black Eye Beans should be stored in a cool, dry place, away from direct sunlight and moisture. This ensures their quality and extends shelf life up to 12 months, especially when kept in the original jute or PP bags.Q: What culinary uses are best suited for Black Eye Beans?
A: Black Eye Beans are highly versatile, suitable for use in salads, soups, stews, curries, and casseroles. Their mild flavor and smooth texture make them an excellent addition to various Indian and international recipes.Q: Where are your Black Eye Beans sourced and supplied from?
A: Our Black Eye Beans are exported, manufactured, and supplied from India, ensuring high quality and adherence to rigorous food-grade standards through every stage of the process.Q: What is the grade and purity level of these beans?
A: These beans are classified as food grade with a minimum purity of 99% and a maximum admixture of 0.5%. This guarantees their suitability for culinary use and their premium quality.Q: How many Black Eye Beans are typically found in 100 grams?
A: You can expect approximately 180 to 220 beans per 100 grams, making it easy to portion for recipes and ensure consistency in cooking.Q: What are the main benefits of choosing Black Eye Beans?
A: Black Eye Beans offer nutritional value, versatility in cooking, and reliable safety due to their stringent grading, minimal foreign matter (0.5% max), and low moisture content (14% max). They contribute both taste and texture to a diverse range of dishes.Q: How do you ensure that the beans have low levels of damaged or discolored items?
A: We adhere to strict sorting and inspection processes, maintaining damaged or discolored beans at no more than 2%, so supplied beans meet high standards for culinary quality and appearance.















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